As a woman-owned business, we often are the only females in the boardroom.
There is a lot of sage advice out there on dealing with failure. Thomas Edison famously said, “I have not failed. I’ve just found 10,000 ways that won’t work.”
When Snackbox meets with new clients, we hear some version of the following, directed to Eric and Jenna, our co-founders: “You work with your spouse? I could NEVER work with my partner.”
December fills with parties, gifts and sequins. From closing during quiet times to increasing work-from-home days, this month is all about flexibility.
It can be scary to navigate the newness of entrepreneurship. Beyond the challenges of where or when you’re going to find your next client, it can also be taxing on your mental health.
Team Snackbox is recapping Restaurant Week 2020 and sharing some helpful marketing insights to help restaurant owners and other businesses achieve their growth goals.
You know you’ve achieved work-life balance when the demands of your job aren’t getting in the way of your family, friends and your ability to be a happy you.
The inception of Taco Bell is something millions of college students are thankful for today. We’re going back to the beginning, highlighting another father of fast casual dining.
Interviewing candidates can be a daunting task, but if you balance the process between tests and gut checks, you’ll find great talent in unexpected places.
At Snackbox PR, we love our food history. Bob’s Big Boy is one of our favorite stories … we love it so much we have a painting of the founder in our office.